2023 Why Try So Hard
Magnum, 1.5L
Carbonic macerated Arneis (45%) from Zerella in Peter's creek, Carbonic grenache (35%) from Zerella in Sellicks, chenin pressings (20%) from Lulu in Blewitt springs.
TASTING NOTES: Guava in colour, tropical aromatics mixed with red fruits and spice. Some structure on the pallet from the arneis (think juicy orange wine style). yum.
12.5%
MAGNUM 2023 Why Try So Hard
$80.00Price